There is a post on March 19 on Grub Street, the NY Magazine
food blog. It's about So hui Kim, the chef at the Good Fork in Red Hook, Brooklyn. It's no secret I love alerting the world to my more talented
friends in the restaurant business. So hui is a good friend and an amazingly
talented chef. We met a few years back at the Italian Wine Merchants. Her husband, Ben, built The Good Fork and also did all the gorgeous wood and brass work here at Lassi.
It's great to see the talent of a great chef being noticed...and a woman at that.
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